Fruit shrinkage, lobular disease, yellow leaf disease, etc., which occur in the growing season, are caused by the lack of trace element fertilizer. In winter, a certain amount of trace element fertilizer is applied in combination with the application of base fertilizer, which has good control effect on the deficiency of fruit trees. And the duration of prevention is long.
Shrinking disease. The fruit surface is uneven, the pulp tissue is spongy, the flesh is bitter and the quality is poor. The disease is caused by the lack of boron. Therefore, in combination with the application of the base fertilizer, 0.5 kg of borax or 150 g of boric acid is applied to each adult tree.
Lobular disease. The leaves are narrow, clustered and the leaves are not stretched. The disease is caused by zinc deficiency, combined with the application of base fertilizer, each plant results in 0.5-1 kg of zinc sulfate or 0.5-1 kg of zinc-iron mixed fertilizer.
Yellow leaf disease. The main manifestation is the yellowing of the young leaves of the new shoots. The disease is mainly caused by iron deficiency. Combined with the application of the base fertilizer, each adult tree is applied with 0.5 kg of ferrous sulfate or 0.5 kg of zinc-iron mixed fertilizer.
Fertilization method. According to the symptoms of deficiency, when the base fertilizer is applied, the micro-fertilizer and the organic fertilizer are mixed uniformly and applied to the tree, and watering is required after fertilization, so that the root system can restore the absorption function as soon as possible and increase the storage capacity of the tree body.
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Organic kale powder is processed from fresh kale. We strive to produce the best quality kale powder in the world. The entire production process is 100% organic and traceable.
Organic kale cultivation requires the following conditions. Our organic kale is planted in Hebei province, where the climate conditions are very suitable for kale growth.
1. Opulent sunshine.
2. Tastes best after a frost, so plant in early spring or late summer.
3. Sow kale from seed or nursery stock in late summer for a fall harvest or early spring for summer harvest. Sow seeds 1/2 inch deep, allowing 1 foot between plants and 2 feet between rows.
4. Mulch around kale plants with a heavy layer of garden compost. This keeps the soil cool, prevents moisture loss, and provides readily available nutrients to the shallow feeder roots.
Main processing technic: organic fresh kale, cut, clean air bubble wash, slice, dewatering and drying, steam sterilization (Temperature:>95°C Time:2′), powder.
Organic kale powder characteristics
1. 100% organic
2. non-GMO
3. Gluten-free
4. allergen-free
5. 100% pure vegetable powder without any additive
6. Fine kale powder
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Organicway (xi'an) Food Ingredients Inc. , https://www.organic-powders.com