Use development
The unique scent of bamboo leaves is very appealing to modern people's "return to nature" mentality. Studies have found that bamboo leaves contain mainly aldehydes, alcohols, furans, ketones and some oxygenated compounds. If extracting the unique fragrance components of bamboo leaves, this will undoubtedly be of great value in the fields of widely used perfumes, deodorants and air fresheners. Scientific research has found that preservatives made from fresh bamboo leaves have strong inhibitory effects on bacteria, molds, and yeasts and can be added to bactericidal foods. Relevant experts believe that the bamboo preservative ingredients are purely natural substances that are not toxic to the human body and that development in this area will also have great promise. In addition, the residue after extracting the active ingredients from bamboo leaves is still rich in cellulose, polysaccharides, proteins, and minerals, and can be directly used for the production of livestock feed. The bamboo leaf extract is a newly developed bioflavonoid health nutrient with excellent free radical resistance and conclusive SOD-like activity; the ability to block nitrosation can be comparable to that of VC; anti-aging and anti-stress The effect of anti-fatigue is similar to that of pollen; the effect of reducing blood fat and blood cholesterol and anti-oxidation is the same as that of Ginkgo biloba extract; the antibacterial, anti-inflammatory and anti-viral effects are similar to those of tea polyphenols; the efficacy of antitussive, expectorant, detoxification and detoxification is better Lek one chip; and has a significant immune enhancement, can improve the body's resistance to adverse environments and diseases: It also has good hydrothermal stability, antioxidant stability and unique bamboo leaf fragrance. Does not contain any harmful ingredients and anti-nutritional factors, non-toxic, side effects, is a very ideal pure natural health. Leaf residue can be processed to produce edible wrapping paper or other packaging materials. The widespread use of this will contribute to the elimination of “white pollutionâ€.
Canned Mandarin Oranges in Juice are packed with Satsuma variety orange, in 100% natural juice.
Satsuma mandarin orange is a special variety in China, famous for its thin peel, seedless and good taste. With natural fruit juice added, Canned Mandarin Orange is delicious and healthy.
For customers who can't have added sugars, you may try juice packed canned mandarin oranges.
Every piece of fresh mandarin orange is selected and pestcides & heavy metal residual tested. All the pesticides are provided by the company, professional staffs from the company will guide farmers on how to use and spray pesticides scientifically. And the remained pesticides and pesticide containers will be stored and disposed correctly.
For natural juice, we have Pear Juice From Concentrate and White Grape Juice From Concentrate.
Canned Mandarin Oranges in Fruit Juice is easy portable and shelf life stable, store it in a cool place. With it, you can have good taste of fresh fruits at anytime and anywhere.
Canned Mandarin Orange in Natural Juice, Natural Fruit Juice, Canned Mandarin Oranges in Pear Juice, Canned Mandarin Oranges in Own Juice, Canned Mandarin Oranges in White Grape Juice
ZHEJIANG FOMDAS FOODS CO., LTD. , https://www.fomdasfoods.com