Planting Pests, Pest Control, and Indispensable Control

Facilities The main diseases of peach trees are bacterial perforation, peach scab, peach anthracnose, bacterial root cancer, peach gum disease, and leaf atrophy. The main insect pests are peach borer, peach leaf miner, aphid, Red spiders, scale insects, moths, etc. These pests can seriously affect the yield and quality of fruits, and must be controlled during production.

Major pests

Spray 3~5 Baume degree lime sulfur before germination of peach trees. When spraying, it must maintain a low temperature state. When the temperature is high, it can easily cause phytotoxicity; Flower bud red period spray 10% imidacloprid WP 2000 times or 70% A基托布津WP 1000 times; spray 65% ​​zein WP WP 400 to 500 times or 70% thiophanate WP 1000 times 7 days after flowering, spray once every 15 days, Even spray three times. In order to avoid drug resistance, several agents should be applied alternately.

Aphids and spider mites damage facilities The main pests of peach trees are aphids, followed by red spiders. Tao Yan can be used to control anti-influx, deltamethrin, malathion and other pesticides can also be used matrine, nicotine and other biological agents control. Red spider can be controlled by biological agents such as rotenone and celangulin. It can also use 5% nisolate EC 1500 times, 20% swore EC 2500, 73% EC 3000 times, 20% The effective acaricides include quaternary net WP 4,000 to 5000 times, 25% triazotin WP 1500 times, and 20% dicofol EC 800 times. The above mentioned agents should be alternately applied alternately.

Peach-musking heartworm Peach-musk borer wintering in the soil with mature larvae cicadas, the ground control has two key periods: First, the overwintering larvae unearthed, and second, the mature larvae de-fruiting period. Ground control can be used 15% per mu, 2% of Le Sibu granules or 50% of phoxim EC 500 grams and fine soil 15 to 25 kilos are fully mixed, evenly spread on the ground under the trunk, the drug soil and soil mix, the whole level. This can be used once, and phoxim should be applied 2 to 3 times. It is also possible to spray 48% of Los Herb EC 300 to 500 times before the overwintering larvae emerge. When the larvae are in the incubating stage, the tree can be sprayed with 48% of Lethben EC 1000-1500 times, which has a strong contact effect on eggs and newly hatched larvae; it can also spray 20% chlormethrin EC 2000 times, or 10% cypermethrin EC 1500 times, or 2.5% deltamethrin EC 2000 to 3000 times. Spray 1 time after 1 week to obtain good control effect.

The key to control the pest damage of peach leaf miner is to do the prevention and control of the first and second generation larvae. It has been proved that the ideal results can be obtained by spraying pesticides in the overwintering period and the first generation of adult male adults at the peak of 3-7 days. If the above-mentioned prevention period is missed, then as long as the medication is administered within 3 to 7 days after the peak of the next adult, the pest development can be controlled. The use of cypermethrin, cartap, chlorimuron and other pesticides can be used to prevent and control, and biological agents such as Bacillus thuringiensis and avermectin can be used for prevention and treatment.

Major diseases

The disease is mainly prevention. In the winter, it is necessary to thoroughly clean the garden and deepen the tree plate to reduce the initial source of infestation; thinning and thinning fruit, timely removing diseased flowers and diseased fruits, putting them into the plastic bag to take them out of the greenhouse or burning them; controlling the amount of irrigation and the number of irrigations In the flowering and young fruit period, even if it is cloudy and the temperature is low, it should be put in time.

Whole(Multi)Black Garlic

Whole ( Multi bulb ) Black Garlic is made of the whole fresh white garlic .

It appears black in colour and shrinks during the fermenting process.

The cloves varies in diameter between 5.0 - 6.0cm and weights in at 30-40g before being peeled.

Black Garlic Production Process

Fresh organic garlic → Cleaning → Dehydration → Clip → Outfit fermentation dish → Fermentation room → Fermentation → Booth cool room → Ripen → Sterilization room → Black garlic sorting room → Inner packing → Outer packing → Black garlic storeroom



Whole Black Garlic

Whole Black Garlic,Whole Foods Black Garlic,Multi Bulb Black Garlic,Fermented Whole Black Garlic

Zhucheng Tongxi Commercial And Trade Co.,Ltd. , https://www.blackgarlicgroup.com