Persimmons, alias rice crackers, monkey dates, and Zhentoujia, are the seasonal fruits of autumn. Sweetness ranks first among fruits, and is known as “the sweet gold fruitâ€. Persimmon has a high nutritional value, so what are the functions and effects of persimmon? Persimmon is good, but there are many taboos to eat persimmon, persimmon can not be eaten with what? Here's a look at the effect of persimmon with Xiaobian We cannot eat with function and persimmon!
First, the effect of persimmon:
Persimmon is rich in beta-carotene, vitamin A and C, especially vitamin C is 1 to 2 times higher than normal fruits. The persimmon also contains carbohydrates of 17% and 2%, mainly sucrose, glucose and fructose, so the persimmon is very sweet; the persimmon also contains a small amount of protein, fat and crude fiber, and is also rich in vitamin B group, potassium, phosphorus, Iron, iodine and other nutrients.
Lung fluid, heat to stop bleeding, bowel and spleen, hangover blood pressure. There are heat and lungs, thirst, spleen and phlegm; for the treatment of Hyperactivity cough, dry mouth, thirst, vomiting, diarrhea.
Fresh persimmons have cooling blood to stop bleeding; persimmon cream moisturizes the lungs and can be used for throat dryness, mouth sores, etc.; Shidi has a counter-reduction effect; persimmons and stomach stop bleeding; persimmon leaves have hemostatic effect and are used to treat hemoptysis, blood in the stool, Hemorrhage, vomiting blood, recent research found that persimmon and persimmon leaves have blood pressure, water, anti-inflammatory, hemostatic effect.
Second, the benefits of eating persimmons:
1, heat and cough:
The persimmon on the dried persimmon has the effect of clearing away heat and moistening, resolving phlegm and relieving cough, and has obvious curative effect on lung hyperactivity cough, throat sore throat, mouth tongue sores embolism;
2, gas and cough:
Shidi has a good therapeutic effect on disobedience, nausea, whooping cough and nocturia;
3, blood pressure, antibacterial and anti-inflammatory:
The processing of persimmon leaves into persimmon leaf tea, drinking water can promote the body's metabolism, purification of blood, increase coronary blood flow, is the best health drink for patients with hypertension, coronary heart disease;
4, suitable for thyroid patients to eat:
Fresh persimmons contain high levels of iodide, and patients with goiter have certain benefits in eating persimmons;
5, prevention and treatment of constipation, hemorrhoids, etc.:
Persimmon is rich in pectin, and organic acids, both have a good laxative effect, can promote gastrointestinal digestion, help relieve constipation, and maintain the normal intestinal flora growth;
Persimmon has astringent intestines, lungs, hemostasis, and stomach.
6, cooling blood to stop bleeding
Persimmon is cold, not only can effectively stop bleeding and cooling but also heat to dry, lungs and cough. In addition, persimmon leaves also have a hemostatic effect and can be used to treat hemoptysis, hematochezia, and hematemesis. The persimmon on the persimmon can also effectively treat throat dryness, mouth sores, hyperactivity, cough, and hemoptysis.
Microscope for Biology,Bio Lab Microscope,Professional Biological Microscope,Microscopes For Biology
Ningbo ProWay Optics & Electronics Co., Ltd. , https://www.proway-microtech.com