Potato variety

According to the use of potato varieties generally can be divided into: vegetable type, starch processing type, fried food processing type.

Vegetable varieties have low requirements for starch content, and low starch content is better. The high-quality varieties suitable for cultivation in the north of Anhui include Dongnong 303, Feirui it, Kexin 4g, Chunshu 2nd, Heli 14 and Kexin 3rd.

Starch-processed varieties, in addition to high yield, the most critical is the starch content must be above 15%, while the buds are best lighter, easy to clean when processing. Suitable for cultivation in our city include Kexin No. 3 and Zhangzhang 3 (without flowers).

土豆

Fry processed foods are characterized by shallow buds, easy peeling, a dry matter content of over 19.6%, and resistance to storage. Among them, the variety of fried French fries also requires that the potato must be long or elliptical, with a length of 6 cm or more, a width of not less than 3 cm, a weight of 120 g or more, a white or brown skin, no hollow, no blue heads. .

The potato chips required by the fried potato chips are nearly round in shape and not too big in size. The proportion of 50-150 gram potato pieces is larger. This species is Atlantic, Shapotti.

Closed System Suction Catheter

Closed Suction System

Helping reduce cross-contamination than the traditional suction catheter.

Made of medical grade material, easy operation.

The cover highly sealed, effectively prevent the cross-infection.
Built-in spring of vacuum control, finger-on for suction, finger-off for closing.
7-tone date indication to remind the replacement.
Sizes available from Fr5-Fr16.

Suction Catheter,Suction Catheter System,Suction Catheter Tube,Medical Suction Catheter

Hangzhou Trifanz Medical Device Co., Ltd , https://www.cfzmeds.com