The seedlings fermented by the use of the golden mullet microbial starter are two thirds shorter than the traditional old methods, but the efficiency is greatly improved. From the perspective of the ecological environment, the substrate fermented by the microbial fermentation agent does not contain live bacteria or eggs, does not contain or contain as few harmful substances as possible, and the golden bacon fermentation agent is rapidly fermented to achieve the purpose of bactericidal antivirus and removal of eggs. From the aspect of nutrient conditions and growth environment, the matrix fermented by the microbial fermentation agent is more conducive to plant growth than soil. However, it still needs other functions of the soil to better regulate the aeration, moisture, and nutritional status of the nursery substrate. Such as conducive to root winding and better water retention. Details can visit the website or consult.
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