Bactericides are divided into protective, contact bactericides and systemic bactericides. Protective and contact bactericides can kill pathogens or prevent them from invading before they invade the plants. They can be protected by using plants to protect them from damage. These fungicides do not enter the plants but deposit on the surface of the crops to protect them. Wide spectrum of disease prevention, control effect is stable, and it is not easy to induce drug resistance. The systemic fungicide has systemic absorption activity, and has direct poisoning, inhibiting or affecting the pathogenic process to pathogens; or affects the metabolism of plants, so that the plants' response to germs can be reduced or the occurrence of diseases can be prevented. Such fungicides are plants. After absorption, it will work in the plant to kill invading germs, which will easily induce the generation of pathogen resistance.
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