At present, the aquaculture industry continues to develop and a large amount of funds and technology are invested in broiler breeding. Experts and people in the industry continue to explore new breeding techniques. The cultivation of broiler chickens in large greenhouses has emerged. However, the cultivation of meat chicken greenhouses should be combined with the growth characteristics of chickens, pay attention to control the shed environment, strengthen feeding and management, safe drug use, in order to improve economic efficiency.
Environmental control
The shed environment is a condition for the survival of broiler chickens. If the environment within the shed does not meet the requirements, the body of the broiler chicken will be damaged, various diseases will occur, or the growth will be inhibited, failing to meet the corresponding standards. To ensure that the shed temperature can not be relatively low and relatively high, in the summer to pay attention to ventilation, to prevent the temperature is too high, resulting in the spread of the disease. The main focus of winter temperature control is the separation from cold air and prevention of bird flu. Should pay attention to shed health, health is not up to standard, refuse rot, will make the air turbid, broiler chicken can not absorb high-quality air, easy to cause disease. To isolate chickens, pay attention to ventilation and deal with pollution sources in a timely manner. In the epidemic period, it is necessary to strengthen the control over the environment. The greenhouse must be kept clean and hygienic, prevent the existence of pollution sources, and timely isolate the broilers that find the symptoms. The construction of greenhouses should be conducted in accordance with standards, and should not be too small to prevent the chickens from getting too crowded and impeding growth, as well as prevent trampling.
Strengthen feeding management
The management level of meat chicken sheds determines the economic benefits of broiler chickens. To properly feed water, drink too much water, affect the growth of meat chickens. Feed must conform to the standard, must be in the shelf life, the modulated feed must meet the growth law of broiler chickens. To ensure the light, good light can suppress the disease, make the meat chicken harmonious with the outside world, and promote growth. The management of the humidity in the greenhouse is based on the use of a humidifier to regulate the humidity so that the humidity can be maintained within a reasonable range, and it is beneficial to the rearing of meat chickens. Do not reduce the environmental requirements for broiler chickens because of the cost savings. It is necessary to regulate various necessary conditions and improve the quality of feeds through the requirements of management personnel.
Safe medication
1. During the course of disease prevention, if medications must be used, the dose should be calculated according to the standard to prevent too much or too little. 2. If the drug is a regular product, illegal drugs are not available. 3. In order to quickly increase the weight of broiler chickens, some managers use growth-promoting drugs, which may cause health problems for consumers. 4. In the course of disease prevention, disposable syringes should be used. It is not possible to inject more than one chicken into one syringe to prevent infection. 5. Clinical symptoms of broiler chickens should be diagnosed in a timely manner, timely prevention and treatment, accurate dosage, and good testing. 6. In the high incidence of outbreaks, prevention should be strengthened. A certain amount of drugs should be added to the feed to ensure the normal and healthy growth of the broilers. During the period of avian flu, more attention should be paid to the safe use of broiler chickens. Through the safe use of drugs, broiler chickens with outbreaks can continue to survive. Prevention and control of broiler chickens that are endangered by the disease, and a safe drug environment for meat chickens.
Protein series
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