Yellow rice wine is known as “national wine†and has a history of more than 5,000 years. Is China's unique, the oldest wine. Rice wine is a low-alcoholic brewing wine. It almost retains all the beneficial ingredients such as sugars, amino acids, vitamins, and organic acids that are produced during fermentation. It is easily digested and absorbed by the body and is known as a “liquid cakeâ€.
The history of liquor in our country is second only to rice wine. The amount of drinking white wine has the effect of invigorating the spirit, increasing appetite, promoting qi and activating blood, dampness and protecting the cold. Those who are addicted to white spirits pay more attention to their flavor. Liquor according to the flavor points are: Maotai type, Luzhou, Qingxiang, rice and other fragrance type.
Wines are rich in sugar, organic acids, amino acids, multivitamins and inorganic salts that can be absorbed directly by the body. It has been found that there are about 250 kinds of ingredients in wine and the nutritional value is fully affirmed. The right amount of wine to drink, nourish the body, help digestion, diuresis and prevention of cardiovascular disease and other effects.
Beer is a nutritional beverage and it is known as "liquid bread." It can relieve thirst, relieve fatigue, boost spirit, increase appetite, strengthen stomach and diuresis, and promote blood circulation. Beer is a medical beverage that can prevent and treat neuritis, beriberi, angular cheilitis, glossitis, dermatitis, soften blood vessels, reduce blood fat, promote red blood cell growth, prevent liver cell fatification, and have therapeutic effects on pulmonary, lymphatic, and other site TB. . Beer is an anti-cancer beverage. After animal experiments, clinical practice and scientific research prove that beer can prevent colon cancer, esophageal cancer, stomach cancer and blood cancer.
The history of liquor in our country is second only to rice wine. The amount of drinking white wine has the effect of invigorating the spirit, increasing appetite, promoting qi and activating blood, dampness and protecting the cold. Those who are addicted to white spirits pay more attention to their flavor. Liquor according to the flavor points are: Maotai type, Luzhou, Qingxiang, rice and other fragrance type.
Wines are rich in sugar, organic acids, amino acids, multivitamins and inorganic salts that can be absorbed directly by the body. It has been found that there are about 250 kinds of ingredients in wine and the nutritional value is fully affirmed. The right amount of wine to drink, nourish the body, help digestion, diuresis and prevention of cardiovascular disease and other effects.
Beer is a nutritional beverage and it is known as "liquid bread." It can relieve thirst, relieve fatigue, boost spirit, increase appetite, strengthen stomach and diuresis, and promote blood circulation. Beer is a medical beverage that can prevent and treat neuritis, beriberi, angular cheilitis, glossitis, dermatitis, soften blood vessels, reduce blood fat, promote red blood cell growth, prevent liver cell fatification, and have therapeutic effects on pulmonary, lymphatic, and other site TB. . Beer is an anti-cancer beverage. After animal experiments, clinical practice and scientific research prove that beer can prevent colon cancer, esophageal cancer, stomach cancer and blood cancer.