Some friends asked how the pickled peppers were grown? Is the unique flavor of pickled pepper really grown? In fact, pickled pepper cultivation is not difficult, but the premise must master the relevant technology to cultivate a unique flavor of pickled pepper. Today, let's learn about the cultivation of pickled peppers.
Pickled pepper is an indispensable seasoning in people's daily life. All the food in the pickled pepper pot is so delicious, and it is very popular among young people in the city. Pickled peppers can also be eaten as snacks. People who can't eat spicy sometimes can't help but eat a mouthful of addiction. If everyone can still eat the peppers they grow, the mood will definitely be even more different.
Growth condition
Before we plant the pickled peppers, we must first understand its habits. The pickled peppers are suitable for growing in the leeward sun, so we need to choose a place like this for the pickles to make it grow better. If you do not have such natural conditions, you can artificially create such a space for him to grow better.
2. Nursery
In addition, its seedling time is generally from late January to early February, and the time for seedling is generally 60-80 days. Time is relatively long, but it is because of this that it has its special flavor. After that, it is the management of the seedbed. This is also a very important process. The average seedbed is about 10 meters long, the width is kept at 1 meter, and the height is 0.2 meters, which is more suitable for its development.
3. Seedbed management
After preparing the seedbed, it is necessary to fertilize the water on the seedbed to improve the soil environment of the seedbed, making it more suitable for the growth of the pepper. In addition, lime water needs to be applied to the soil to allow the soil to be disinfected, so that the pickled pepper can be placed in the process of being affected by pests. After the process is ready, when it is planted, about 30 grams of seedlings are not planted, and evenly planted on the seedbed is conducive to improving the survival rate.
4. Post-planting management
After sowing, the next day you need to cover with the soil, cover the seeds to ensure that they do not leak, and then sprinkle water, spilling into every corner, the seeds can develop in a very comfortable environment. If the sun is large, it can be covered with a film to allow the seed to develop in a relatively constant temperature environment, and it will not be affected by the wind, which is suitable for its development. In some places, it is also necessary to shed the shed and adjust the temperature of the seedbed by means of a shed.
4. Field management
After the pickled peppers are developed, daily field management can be carried out. Watering is a necessary process, especially when it is dry, it needs to keep the soil moist, and then topdress when the flowering results, so that the pepper can always grow in the adapted environment, and can also grow better fruits. Give the grower a better-flavored pickled pepper while gaining a sense of accomplishment.
The above is the whole content of pickled peppers, you can simply learn, I hope everyone can share better and more comprehensive content.
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